Pack content

Terra de Preguntas’ mussels in pickle sauce are grown in the Muros-Noia ría. After harvesting, the mussels are processed using artisanal methods, where they are washed in sea water, cooked and then marinated in a traditional pickle sauce made from natural ingredients: olive oil, vinegar, onion, garlic and spices. This brings out the original flavour of the Galician mussel with pickle sauce, guaranteeing a gourmet preserve with an exceptional taste.


Ingredients
Mussels 61%, olive oil 26%, wine vinegar, watter, onion, garlic, salt and mixture of herbs)

Characteristics
8/12 pieces
Size: Medium
Capacity: 125 ml
Net weight: 115 g
Drained weight: 70 g
Store in a cool, dry place
Once open consume within 24h and keep in the refrigerator

Nutrition information
(Average value per 100 g of drained product)

Energy: 168 kcal / 714 kJ
Fat: 8,7 g
of which saturared: 1,5 g
Carbohydrates: 2,3 g
of which sugars: 0 g
Protein: 20 g
Salt: 1,6 g

Ingredients
Razor clams 56.5%, olive oil 43.5% and salt

Characteristics
Net weight: 115 g
Drained weight: 65 g
Store in a cool, dry place
Once open consume within 24h, and keep in the refrigerator
Gluten free

Nutrition information
(Average value per 100g of drained product)
Energy: 102 kcal / 433 kJ
Fat: 2 g
of which saturated: 0.5 g
Carbohydrates: 2.3 g
of which sugars: 0 g
Protein: 14 g
Salt: 1.85 g


Arousa Estuary has perfect salinity, incredible sandbanks, and is protected from bad weather, making it one of the best habitats for mollusc farming. This is where they select the best raw material, the first step to obtain excellent razor clams of the highest quality.

The product is prepared using artisan methods, and is purified and steamed; it is then washed with warm salt water to enhance its flavour, then the razor clams are de-shelled one by one to keep them whole and packed by hand. They are covered in olive oil, providing a soft texture, and they are preserved without additives or preservatives.

Seasonal product. Limited availability

Ingredients
Tuna belly, olive oil and salt


Characteristics
Net weight: 110 g
Capacity: 120 ml
Drained weight:72 g
Store in a cool, dry place

Nutrition information
(Average value per 100 g of drained product)
Energy: 226 kcal / 943 kJ
Fat: 14 g 
of which saturated: 2.3 g
Carbohydrates: 0 g 
of which sugars: 0 g
Protein: 25 g
Salt: 1 g


Bonito caught in the Atlantic areas, of which the belly part is used to obtain the belly, characterized by being white, tender and juicy.

This 100% natural product is cooked and later cleaned and packaged by hand, taking care not to break it.

Olive oil is poured over it to improve its preservation and flavor, finally it is sterilized and ready to be enjoyed.

Ingredients:
Extra virgin olive oil

Characteristics:
Oil obtained directly from olives and only by mechanical procedures 500 ml

Nutritional information:
(Content per 100 g)

Energy value: 3777 kJ / 899 Kcal
Fat: 99.91 g
of which saturated: 13.23 g
of which monounsaturated: 79.05 g
of which polyunsaturated: 4.74 g
Carbohydrates: <2 g
of which sugars:  <0.5 g
Proteins: <1 g
Salt: <0.1g


Extra virgin olive oil from Manzanilla Cacereña olives from the north of Extremadura. Grown entirely by hand, it has been chosen to be part of our Special Travel Series for its exceptional flavor and aroma. The oil of this olive is considered excellent, with a fruity aroma, of the type of ripe green fruit such as tomato, grass and apple. Its levels between bitter and spicy make it a pleasant oil to taste. In addition, it has a high stability, due to its composition of antioxidants and a large percentage of oleic acid.