Ingredients Razor clams, water and salt Characteristics Net weight: 115 g Drained weight: 65 g Store in a cool, dry place Once open consume within 24h, and keep in the refrigerator Nutrition information (Average value per 100 g of drained product) Energy: 96 kcal / 408 kJ Fat: 1.6 g of which saturated: 0.5 g Carbohydrates: 2.3 g of which sugars: 0 g...
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IngredientsRazor clams 56.5%, olive oil 43.5% and salt Characteristics Net weight: 115 g Drained weight: 65 g Store in a cool, dry place Once open consume within 24h, and keep in the refrigerator Gluten free Nutrition information (Average value per 100g of drained product)Energy: 102 kcal / 433 kJ Fat: 2 g of which saturated: 0.5 g Carbohydrates: 2.3 g of...
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IngredientsPork loin and fat, paprika, garlic and salt. Natural gut. CharacteristicsApproximate weight 300/400 gStore in a cool dry placePacked in a protective atmosphere Nutrition information (Average values per 100 g of product)Energy: 369,75 kcal / 1192,94 kJ Fat: 28,89 g of which saturated: 9.05 g Carbohydrates: 0.58 g of which sugars: 0.32 g...
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Ingredients Mussels 61% and escabeche marinade sauce 39% (olive oil 68%, wine vinegar 22%, onion, garlic, salt and mixture of herbs) Characteristics 4/6 piecesSize: Giant Capacity: 120 mlNet weight: 115 g Drained weight: 70 gStore in a cool, dry placeOnce open consume within 24h and keep in the refrigerator Nutrition information (Average value per 100 g...
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Characteristics Approximate weight 1000 g San Simón da Costa birch-smoked cheeseIngredients Pasteurised cow's milk, lactic ferments, preservative (E-252), lysozyme (E-1105) from egg, rennet, calcium chloride (E-509) and salt.Nutrition information (Average value per 100 g of product) Energy: 318 kcal / 100 g Protein: 23 g Carbohydrates: 0.1 g of...
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IngredientsRapini, water and salt CharacteristicsNet weight: 530 gDrained weight: 320 gCapacity: 580 ml Nutrition information(Average values per 100 g of product) Energy 112,59 Kj / 26,91 KcalFat 0,83 gof which saturated 0,09 gCarbohydrate 1,42 gof which sugars 0,48 gProtein 3,45 g Salt 0,28 gGluten free
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Designation of Origin: Ribeira SacraSubarea: Amandi Grape variety: Mencía Alcohol: 14 %Vol Vintage: 2014 Capacity: 75 cl Ageing in barrel: 12 months Type of Barrel: Oak
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Ingredients Pasteurised cow's milk, lactic ferments, preservatives (E-252), lysozyme (E-1105) (from egg), rennet, calcium chloride (E-509) and salt;Characteristics Matured 12 months Weight between 900 g and 1000 g Store between 5º and 8º CNutrition information (Average values per 100 g)Energy 500.23 kcal / 100 g Fat 29.9 g of which saturated 25.6...
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Ingredients: Pepper, salt, sugar and acidifier: citric acid. Characteristics:12/18 integersNet Weight: 255gNutritional information:(Average value per 100 g of product) Energy value: 55 KcalFat: 0.77 g of which saturated: 0.14 gCarbohydrates: 10.5 g of which sugar: 6.89 gProteins: 1.6 gSalt: 0.15 g
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IngredientsOlive oil and superior category from Brava & Mansa native olives CharacteristicsOil obtained directly from olives and only by mechanical procedures 250 ml Nutritional information(Content per 100 g) Energy value 3700 kJ / 900 Kcal Fat: 100 g of which saturated: 15 g Carbohydrates: 0 g of which sugars 0 g Proteins 0 g Salt: 0 g
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IngredientsTuna belly, olive oil and saltCharacteristics Net weight: 110 gCapacity: 120 ml Drained weight:72 g Store in a cool, dry placeNutrition information (Average value per 100 g of drained product) Energy: 226 kcal / 943 kJ Fat: 14 g of which saturated: 2.3 g Carbohydrates: 0 g of which sugars: 0 g Protein: 25 g Salt: 1 g
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Ingredients Mussels 61% and escabeche marinade sauce 39% (olive oil 68%, wine vinegar 22%, onion, garlic, salt and mixture of herbs) Characteristics 6/8 piecesSize: bigCapacity: 120 ml Net weight: 111 gDrained weight: 69 g Store in a cool, dry place Once open consume within 24h and keep in the refrigerator Nutrition information (Average value per 100 g of...
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Ingredients:Extra virgin olive oil Characteristics:Oil obtained directly from olives and only by mechanical procedures 500 ml Nutritional information:(Content per 100 g) Energy value: 3777 kJ / 899 KcalFat: 99.91 gof which saturated: 13.23 gof which monounsaturated: 79.05 gof which polyunsaturated: 4.74 gCarbohydrates: <2 gof which sugars: <0.5...
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IngredientsOlive oil and superior category from Brava & Mansa native olives CharacteristicsOil obtained directly from olives and only by mechanical procedures 500 ml Nutritional information(Content per 100 g) Energy value 3700 kJ / 900 Kcal Fat: 100 g of which saturated: 15 g Carbohydrates: 0 g of which sugars 0 g Proteins 0 g Salt: 0 g
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Long apron with pocket.One size: 80x63 cmComposition: 65% polyester, 35% cotton.
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Long apron with pocket.One size: 80x63 cmComposition: 65% polyester, 35% cotton.
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The winery is located in the basin of the Douro River and into it flows the Támega River, which crosses the Monterrei region from north to south.It has a Mediterranean climate with hot, dry summers and cold winters. The area presents considerable thermal oscillations, of up to 30º during the ripening season.As for the soils, in the region of Monterrei...
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Ingredients Pork loin and fat, salt, spices (pepper and nutmeg), dextrose, food stabilizer (E-450, E-452), antioxidant (E-331, E-301), presevative (E-252). Natural gut. Characteristics Approximate weight 300/400 g Store in a cool dry place Packed in a vacuum Nutrition information (Average values per 100 g of product) Energy: 438,42 kcal / 1841,36 kJ Fat:...
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Long apron with pocket.One size: 80x63 cmComposition: 65% polyester, 35% cotton.
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IngredientsTuna belly, olive oil and saltCharacteristics Net weight: 110 gCapacity: 120 ml Drained weight:72 g Store in a cool, dry placeNutrition information (Average value per 100 g of drained product) Energy: 226 kcal / 943 kJ Fat: 14 g of which saturated: 2.3 g Carbohydrates: 0 g of which sugars: 0 g Protein: 25 g Salt: 1 g
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The winery is located in the basin of the Douro River and into it flows the Támega River, which crosses the Monterrei region from north to south.It has a Mediterranean climate with hot, dry summers and cold winters. The area presents considerable thermal oscillations, of up to 30º during the ripening season.As for the soils, in the region of Monterrei...
In Stock